Sushi Menu

(Print Version)

NIGIRI (with rice) | SASHIMI (without rice)

$10

Maguro | Tuna

$10

$11

Bincho | Albacore Tuna

$11

Aji | Spanish Mackerel

$11

$10

Kampachi | Amber Jack

$10

Hamachi | Yellowtail

$10

Shake | Atlantic Salmon

$11

Tasmanian Ocean Trout

$11

$10

Hirame | Flounder

$10

Colorado Striped Bass

$10

Tako | Octopus

$10

Saba | Mackerel

Hokki | Surf Clam

Ebi | Shrimp

$14

Ama Ebi | Sweet Raw Shrimp

$14

$11

Kani | Snow Crab Legs

$11

$10

Hotate | Scallops

$10

Unagi | Fresh Water Eel

$17

Uni | Sea Urchin

$17

Tamago | Sushi Omelet

FISH ROE

Ikura | Salmon Roe

Masago | Smelt Roe

Wasabi Tobiko | Flying Fish

Yuzu Tobiko | Flying Fish

Soy paper $3 per roll

Available upon request:

Soy paper $3 per roll

Fresh wasabi $6

YASAI / VEGETABLE ROLLS (6 pc)

$12

Singapore

tempura asparagus, avocado, arugula, and watercress

$12

$14

Veggie Shred

avocado, red and yellow bell pepper, asparagus, cherry tomato, and shiso leaf. All tempura fried, drizzled with tsume

$14

SASHIMI SPECIALS

$21

Yuzu Kampachi

thinly sliced amber jack dressed with yuzu juice, garlic chips, sea salt, citrus zest, and cilantro (8 pc)

$21

Yaki Saba

torched Japanese mackerel topped with fine julienned ginger, green onion, topped with citrus garlic soy (6pc)

$21

$10

Kumamoto Oysters

2 kumamoto oysters on the half shell topped with red yuzu kosho, green onion, Japanese mignonette, ponzu sauce and scallion oil

$10

$23

Saikyo Hoisin Yellowtail

thinly sliced yellowtail stuffed with blonde miso hoisin, cilantro, and shredded daikon, then topped with serrano, micro red shiso, yuzu sumiso sauce and scallion oil (6 pc)

$23

$22

Yama’s Poke

diced tuna tossed with spicy sesame oil, white onion, wakame seaweed, serrano, sesame seeds and soy. Served with wonton chips

$22

$21

Fire Torched Flounder

thinly sliced flounder topped with micro red shiso, kaiware sprouts, serrano, and drizzled with citrus chili soy sauce (8 pc)

$21

$19

Sliced Yellowtail with Ponzu Sauce

thinly sliced yellowtail topped with ponzu sauce, serrano, and cilantro (8 pc)

$19

$21

Colorado Striped Bass

thinly sliced bass topped with red yuzu kosho, daikon arugula salad, and sweet yuzu vinegar (8 pc)

$21

$23

Shiso Tuna

thinly sliced yellowfin wrapped around shiso leaf, julienned cucumber, fresh grated wasabi root, topped with Japanese mignonette, citrus garlic soy, and scallion infused olive oil (6 pc)

$23

MAKI / ONE INGREDIENT ROLLS (6 pc)

*Add Avocado for $1

$10

Negihama Maki | Yellowtail

$10

Shake Maki | Salmon

$10

Tekka Maki | Tuna

$10

Avocado Maki

Kappa Maki | Cucumber

$10

Spicy Shake Maki | Salmon

$10

$12

Spicy Negihama Maki | Yellowtail

$12

Spicy Hotate Maki | Scallop

$12

SPECIALTY ROLLS (6-8 pc)

$22

Blondie Roll

tuna, asparagus, and cucumber topped with avocado, tuna, and serrano. Served with lemon plum sauce (8 pc)

$22

$23

Yen Yen Roll

spicy tuna, mango, and cilantro topped with yellowtail, avocado, and serrano. Served with amazu sauce (8 pc)

$23

$21

Caterpillar

broiled fresh water eel, masago, yamagobo, and kaiware sprouts topped with avocado, sesame seeds and tsume drizzle (8 pc)

$21

$19

Beach Break Roll

coconut-fried shrimp, mango, cucumber, and cilantro topped with toasted coconut flakes and lemon plum sauce (6 pc)

$19

$20

Spider Roll

tempura soft shell crab, masago, cucumber, avocado, kaiware sprouts, yamagobo, sesame seeds and tsume (6 pc)

$20

$18

Panama Roll

tempura shrimp, salmon, cream cheese, cucumber, and kaiware sprouts topped with yuzu tobiko and lemon plum sauce (6 pc)

$18

$25

Summer in Vail

snow crab, tuna, yellowtail, salmon, masago, cilantro, and avocado wrapped in cucumber, topped with ponzu sauce (6 pc)

$25

$23

Hammerhead Roll

masago, snow crab, eel, avocado, and cream cheese. All tempura fried, drizzled with tsume sauce (6 pc)

$23

Boom Boom Roll

yellowtail, wasabi tobiko, and avocado topped with spicy tuna, serrano, and tsume (8 pc)

$23

$24

Randy Roll

snow crab, cucumber, and avocado topped with tuna, yellowtail, salmon, crab legs, avocado, shrimp, and masago (8 pc)

$24

$22

Get Ef’d Roll

ocean trout, shishito, serrano, avocado, cucumber, and tempura asparagus topped with masago, and tsume (8 pc)

$22

$15

Shrimp Tempura Roll

tempura shrimp, cucumber, avocado, masago, kaiware sprouts and tsume (6 pc)

$15

$13

California Roll

snow crab, avocado, cucumber and sesame seeds (6 pc)

$13

$16

Spicy Tuna Roll

togarashi spiced tuna, cucumber, kaiware sprouts, yamagobo, and avocado (6 pc)

$16

Sushi Menu

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